Sunday Lunch Menu

Man O’War

Sunday Lunch Menu

Starters

Homemade soup of the day 5.50

East Coast Seafood Chowder 6.95

Trio of Melon with mixed berry compote 5.50

Shrimp & Avocado Salad 6.95

Liver Pate Provencale, Cumberland sauce & toast 5.25

Creamy Wild Mushroom Brioche 6.75

Smoked Chicken Caesar Salad with garlic croutons & creamy parmesan dressing 6.95

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Main Courses

Served with fresh seasonal vegetables & potatoes

Roast Prime Sirlion of Beef with herb roasties 13.50

Roast stuffed Leg of Lamb with mint sauce 13.50

Roast stuffed Turkey & Ham with Cranberry sauce 13.50

Medallions of Pork Fillet with cider jus 14.95

Baked breast of Chicken with smoked salmon Mouselline & leek cream sauce 15.95

Panfried fillet of Cod with pink peppercorn cream sauce 13.95

Crispy Cajun vegetable Stir Fry with Egg Noodles 11.50

Deep fried fillets of Plaice with salsa sauce 13.50

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Selection of desserts 6.00

Tea 2.00

Coffee 2.50